Lobster & Avocado Tartare

Introducing our delicious Lobster & Avocado "Tartare," a delicacy that finds its roots in the culinary traditions of both French haute cuisine and the coastal regions of Central America. This delectable dish combines the finesse of traditional French tartare with the rich, buttery flavors and textures of the avocado, creating an extraordinary culinary experience for seafood lovers and food enthusiasts alike.

The origin of Lobster & Avocado "Tartare" can be traced back to the classic French dish known as "tartare," a sophisticated preparation of finely chopped raw meat or fish, inspired by the idea of incorporating high-quality, fresh ingredients into a dish that celebrates their natural flavor...