Try our favorite dish! Slow roasted lamb shank "Provençale" with mash and ratatouille.
Will be delivered cooked, ready to eat.
Lamb shank is a flavorful and tender cut of meat that comes from the lower part of a lamb's leg. Known for its rich taste and succulent texture, lamb shank is a favorite in many cuisines around the world. Slow-cooked to perfection, this cut becomes incredibly tender, with the meat falling off the bone.
Our Chef serves it with mash potato puree and garden homemade ratatouille made with fresh and organic vegetables. A must try for meat lovers.