Harissa - Cirio - 120gr
Harissa - Cirio - 120gr
Couldn't load pickup availability
Introducing 'Harissa - Cirio - 120gr,' a traditional Tunisian hot chili pepper paste that brings the authentic taste of North African cuisine to your kitchen. This versatile condiment, originating in Tunisia, has since gained widespread popularity across the Maghreb region, Middle Eastern countries, and around the globe. Produced by the renowned Italian brand Cirio, this 120-gram jar of Harissa offers superior quality and robust flavor backed by over 160 years of experience in preserving Mediterranean goodies.
The history of Harissa dates back centuries, with its roots in the Maghreb region. The art of creating this fiery paste was passed down through generations as a way for locals to harness the powerful and rich flavors of chili peppers, spices, and herbs indigenous to the region. The Harissa paste made its way to the mainstream culinary scene through the Maghreb diaspora, and today, it stands as a representation of Tunisia's culinary prowess and penchant for bold flavors.
Produced in the traditional way, Cirio's Harissa begins with the finest, sun-ripened chili peppers sourced from the Tunisian region. The peppers are carefully washed, dried, and ground before being blended with a mix of finely crushed garlic, delectable spices, and fragrant herbs. In order to maintain the intense flavors and traditional character, Cirio's Harissa continues to utilize the natural and time-honored methods of preparation, with utmost attention to quality and authenticity.
The resulting Harissa paste is a masterpiece of culinary brilliance, with a flavor profile that combines spicy, smoky, and savory notes. The heat from the chili peppers invigorates the palate, while garlic and spices such as coriander and caraway seeds add depth and complexity to the paste. A subtle hint of tanginess is imparted by the addition of tomatoes and lemon juice, which helps round out the flavors and create a unique balance.
Harissa's versatility means you can incorporate it into a wide variety of dishes and cuisines. In North Africa, it's frequently used as a condiment and as a key ingredient in recipes that demand a kick of spiciness. An essential accompaniment to classic dishes like couscous or falafel, Harissa finds its way into sauces, marinades, and even spreads. Its complex flavor profile adds depth to grilled meats, roasted vegetables, rice dishes, soups, and stews. The possibilities are endless, and whether you choose to use it sparingly or generously, Harissa from Cirio will transform your meals with a burst of authentic North African taste.
Share
