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Crème brûlée or the iconic French dessert known for its creamy custard base and a caramelized sugar topping! This dessert is beloved for its rich, velvety texture and the delightful contrast between the smooth custard and the crisp sugar crust.
Our Chef will use Vanilla Bourbon to enhance the flavors of the custard and will
slightly caramelized the top for some crispiness...
Sweet tooth, you will love it!
Perfect for a dessert or sweet snack. You can also try it in our restaurant!
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